Getting the best tomatoes is key to making it turn out perfectly. The best ones to use vary as they change season by season. One thing to remember is that you do not want to use larger tomatoes as they have far to much water in them and will take much longer to reduce. Look for medium sized tomatoes as they will have large amounts of flavor to them.
There really are not that many spices that go into the actual sauce. The first things to add are garlic and basil as these are the main flavors for most varieties and can be used very liberally when you are cooking. The other basic things to add are oregano, salt and pepper. These should all be added once you have begun the cooking process.
When you want to give the process a more authentic feel then try to do everything by hand. This means crushing all of the larch chunks out of the tomatoes until they make a smooth paste and squeezing out all of the seeds. There are some tools available to help with this process that are all hand held.
Once you have perfected your own personal recipe then you may want to think about taking the time to whip up a large batch and set some aside for the future. It can be stored in jars for quite a while if done properly so that you won’t need to worry about making it from scratch every time you want to eat it. Sealing the jars so that the mixture is preserved well is easy but does take a little effort to get it done right.
Perfect for gifts around the holidays to give to all your loved ones. Once you have discovered the perfect recipe for you special blend you can begin to share it with everyone that you know. They are perfect gifts that can be given all year long.
When you are making your own homemade sauce there is no worry about what ingredients have gone into making it since you put them all in yourself. There is no worry about added conservatives or chemicals that you don’t want. Just just authentic tomato sauce.
You can use this real Italian sauce to create all of your favorite dishes. From pasta to pizza and everything in between. Don’t be afraid to get creative in the kitchen and experiment with different ingredients to give it a touch of your own personal taste. There is no limit to what you can do.
Fwd: Discover The Joys Of Real Italian Sauce By Making Your Own
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